Exec / Head Chef

Displaying 1 to 4 (of 6 products)

1 2 [Next >>]

	Opportunity Role-
	Head Chef Required for Channel Islands - start April
	Head Chef -no 2 role This is a role no 2. Must have rosette exp 4/3/2 and be used to handling volume Salary 33-36k. No shy retiring violets for this one.
	Senior Sous Chef/Head Chef Reporting to Executive H/C this role requires fine dining background and strong C&B to large numbers. The location is North of England- Cheshire region. Salary circ 24k Ref:4793
	Sous Chef Fine dining background a must for this property. min 2 rosette. salary circ 25k location Oxfordshire Ref:4782

Displaying 1 to 4 (of 6 products)

1 2 [Next >>]